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Carrot Cake Overnight Oats

The Edge Fitness Clubs

Carrot Cake Overnight Oats

We’re all about fueling your body with meals that taste amazing while still hitting your goals. This Easter, celebrate the season with a festive twist on a breakfast favorite, Carrot Cake Overnight Oats!

Ingredients:

½ cup Rolled Oats
1 scoop of ES Fit Vanilla Protein Powder
1 cup Unsweetened Almond Milk
¼ cup Greek Yogurt
¼ cup Shredded Carrots
1 tbsp Chia Seeds
1 tbsp Maple Syrup
¼ tsp Cinnamon
Pinch of Nutmeg

Instructions:

In a jar, combine all ingredients except the Greek yogurt.
Mix until combined
Seal the container and place it in the refrigerator overnight (or at least 6 hours).
When ready to eat, top with Greek yogurt.
Ready to enjoy!

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